A Sad Reminder About Nature

A Sad Reminder About Nature

Those of you who’ve read this blog much know what a total tree-hugging nature nut I am. No doubt, you love Mother Nature as much as I do.

Having said that, the natural world with all its awe-inspiring beauty and diversity is like anything else: it has an up side, and a down side.

There was a horrific gator attack here at Disney World, of all places, back in June of 2016. I did blog about that at the time.

I thought back over that story when the news about this week’s gator incident broke.

We all love to visit natural and wild spaces; no one more than me. But this event has reminded me that we see our Mother’s dark side, so to speak, every now and then and we don’t have the luxury of getting the “good part” without the other.

There’s no need to get all the details about it; it’s kind of dark subject matter for me, but seemed important, none the less. (Partly because I’m a long-time resident of Central Florida.) But you can, if you wish, read more about his unfortunate story out of the south Florida town of Davie here.  

Enjoy your outdoor adventures. And be careful when you’re exploring Mom’s back yard. There are millions of other creatures who live there full time.

 

 

“Bulldog Ben” Basile

 

Photo credit Ben Lawrence Basile

 

Mr. Gator Hangin’ Around at the Ritch Grissom Memorial Wetlands in Brevard County

Mr. Gator Hangin’ Around at the Ritch Grissom Memorial Wetlands in Brevard County

Saw this gator playing peek-a-boo among some aquatic plants. Had my trusty camera at the ready, so I got off a shot or three. I’m liking ’em and thought I’d pass some of them along.

Before too long I had a chance to get Mr. Gator up close and personal as we used to say. Here’s one that I think fits into this post quite well.

IMG_6455

 

And, of course, when I say “up close and personal”, I’m talking about the magic of my zoom feature and NOT about me creeping through the wetlands hoping to get much closer to my scaled, reptilian friend…

I got quite a few shots today at this cool spot and some of them are totally blog worthy. I’ll be posting later with more of those.

One of the things that made this trip especially fun is that I wasn’t trying to get to this “new” spot at all. (Of course, by that I mean new to me.) I just happened to stumble across it while cruising on a stretch of Wickham Road which was unfamiliar to me.

Ol’ Bulldog is so set in his ways that he rarely does things in that fashion; but he liked the way it all turned out, so he’s all about spontaneous fun now! Well, okay, he’ll try to do a bit more of that, at least…

I hope you’re doing some outdoor stuff. Here in the Sunshine State, it’s pretty damn hot, but there are still plenty of cool things to do all up and down this state. You just have to make sure you bring along the goofy straw hat, sun block, shades and something to drink. Yeah, that’s the formula!

And, of course, be sure to bring along your camera!

 

“Bulldog Ben” back home in Orlando

 

Photo credit Benjamin Lawrence Basile

 

No gator tail but great ‘cue at Adam’s Rib

No gator tail but great ‘cue at Adam’s Rib

I was in Gainesville for a sporting event last weekend and noticed Adam’s Rib right around dinner time. I liked the totally-indie look of the place; I eat at chain restaurants as much as anyone but always enjoy those “small joints” that feature great food and a unique vibe. Adam’s Rib is just such a place.

It’s somewhat small-ish but features fine barbecue with big taste. I went for a combo plate that was one of the specials that night and was very impressed with their chow. Get a load of this: a pulled pork sandwich and half a rack of ribs with one side for $12.95. And there was nothing low-end about this entree.

I opted for the collard greens with those two main selections and found them to be very tasty and not bitter at all. No need to douse that dish with pepper sauce to off-set a bitter taste. Collard greens with generous ham chunks are a staple at many places with good victuals and theirs did not disappoint. The ribs were as good as any I’ve had; I’ve been to more barbecue joints than I could ever count and was very impressed with this one.

This may seem like a little thing, but I really appreciated the roll of paper towels on my table. Even though this is not unusual for an eatery of this type, it’s always a good thing to see I won’t have to beg for more than one napkin. And the service was very good even though I was there at prime-time. The joint was jammin’ and the staff had no problem keeping up.

They feature a decent beer selection here. This was a surprise to me as the place is so small that I don’t think they’d be able to get a beer and wine license in many towns. Where I come from, the square footage and parking requirements would leave a place of their size without a beer tap. Because G’ville is the home of the University of Florida, it’s likely that the city is not looking for ways to block the brew; a good thing in my book. A lot of the patrons at A.R. that night were of college age. No surprise there. And most of the staff were as well, no doubt many were Gators by day and servers by night.

As I wrap up, let me say that the “no gator tail” phrase in my intro was an attempt at humor; with Adam’s Rib right in the middle of campus, that’s the last thing you’d find on the menu! The colorful and unique decor is “totally gator” and it adds to the charm of the place. By the way, I am NOT an alumnus of that esteemed institution and in fact had come from an event where “my team” was thoroughly licked by the home team. And when I stopped in for dinner at this popular spot, my taste buds were totally conquered as well. Losing never tasted so good!